Marbled Pumpkin Brownies

For the pumpkin top.

Marbled pumpkin brownies.

Made with cream cheese pumpkin cinnamon and chocolate this marbled brownie recipe is an instant classic. Bake for 10 minutes or until risen and dry to the touch. Cook and stir over low heat until melted and smooth. One 8 8 inch square baking pan for the brownie batter.

In small bowl mix cream cheese and sugar with spoon until smooth. The wonderful warm spices from the pumpkin cake complement the rich chocolate flavours from the. If you ve never tried pumpkin and chocolate together give the duo a go in this irresistible and easy recipe for marbled chocolate pumpkin brownies. Use your favorite brownie mix for a quick and easy elegant dessert.

1 2 cup butter 4 5 oz dark chocolate 1 cup sugar 2 eggs 1 egg white 1 2 tsp vanilla extract 3 4 cup flour all purpose 1 teaspoon baking powder 1 2 teaspoon salt. Rich chocolate brownies have found the perfect complement with the addition of a sweet philadelphia cream cheese mixture. Marbled pumpkin chocolate brownies 418 1 hour. 3 tablespoons pumpkin puree 1 egg 1 egg yolk 1 teaspoon.

Spread the batter in the prepared springform pan and smooth the surface with a spatula. Position a rack in the middle of the oven and preheat the oven to 325 degrees f. If you love spiced pumpkin cake and chocolate brownies this is the dessert for you. In a large saucepan combine the chocolate and 3 4 cup butter.

They have the perfect texture for brownies falling somewhere between cakey and fudgy. Stir the chopped walnuts into the brownie batter. Grease bottom of 9 inch square pan with shortening or cooking spray. Spiced pumpkin cake batter is swirled with a double chocolate brownie batter then baked to perfection.

Chocolate and pumpkin nut batters are swirled together to make a decorative delicious marbled brownie. Line a 9 by 13 inch baking pan with foil leaving a 2 inch overhang on at least 2 sides. Gradually add the 2 1 4 cups sugar beating with an electric mixer on low speed just until combined. Heat oven to 350 f 325 f for dark or nonstick pan.