Refrigerate for about 6 hours or overnight until firm.
Marbled mint fudge recipe.
Remove both pans from the heat and add a few spoonfuls at a time of each one to the pan.
Pour milk choc fudge into prepared pan.
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In a saucepan over a low heat melt milk chocolate chips with 1 cup sweetened condensed milk.
Add here and there small dollops of the reserved chocolate mixture and then run a knife or a skewer at the surface of the fudge to create the marble effect.
To serve lift fudge.
Chill for 2 hours or until firm.
How to make marbled mint chocolate fudge line an 8 inch square pan with baking paper leaving an overhang on both sides.
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Use the overhang to get the fudge out of the pan.
White chocolate peppermint extract.
Add the green peppermint fudge on top of the chilled chocolate layer.
Aug 29 2016 marbled mint chocolate fudge easy recipe and delicious peppermint taste.
Continue adding randomly until both sauce pans are empty.
Spread of the mixture into prepared pan and chill for 10 minutes.
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Top with white choc mint fudge.
Using a palette knife gently swirl mixtures together to create a marbled effect.
Nov 25 2013 marbled mint chocolate fudge 2 cups chocolate chips sweetened condensed milk vanilla extract 6 oz.
Add the mint extract and the green food coloring to the white chips and stir until fully combined.
Marbled mint chocolate fudge easy recipe and delicious peppermint taste.
Marbled peppermint fudge is the smoothest creamiest fudge you will ever eat no grainy sugar crystals here.