Place the chocolate into a large microwave safe bowl and heat in 30 second intervals stirring after each one until melted and smooth.
Marble slab brownie recipe.
Line an 8x8 inch square baking pan with parchment paper or foil.
Fold the plastic wrap over the top of the brownie and place in the freezer until solid 4 hours.
Brownies with biscoff chocolate marble frosting makes an 8 x8 inch pan s worth brownie recipe here for the frosting.
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Place a marble slab in the freezer to chill.
My mother made this recipe when i was younger.
Prepare brownie mix according to package directions for chewy fudge brownies.
Beat the butter and biscoff spread together until.
Marble slab creamery has smile worthy signature sundaes.
It s an a recipe.
Spread into a greased 9 in.
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The only thing i would like to comment is that you need to wait 10 minutes before you swirl the choc chips.
Of all the caramel brownies recipes this one is the best by far.
Refrigerating just to set the brownies is key and the baking times are more accurate.
If it breaks that s ok just use the brownie pieces to fill in the gaps.
Fold the plastic wrap over the top of the brownie and place in the freezer until solid 4 hours.
Bake at 350 for 15 minutes brownies will not test done.
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Carefully lift the brownie round with a flat spatula and place on top of the ice cream.
Instructions for the chocolate fudge.
Also crumble the batter as opposed to spread the batter in the last step makes much more sense as spreading that kind of batter over melting chips and caramel is impossible.
Try our fudge brownie sundae or delight banana split today.
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If it breaks that s ok just use the brownie pieces to fill in the gaps.
3 minutes is not long enough.
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Then cook for another 10 15 minutes for the marble effect to look right.